Kitchen Services

Kitchen Services

LEVEL 2



AIM OF THE COURSE


The Skillsfirst Level 2 NVQ Diploma in Kitchen Service (QCF) is designed for learners employed in catering roles such as a kitchen assistant, school or general cook, team member or chef, who need to develop or consolidate their skills. This is a work-based qualification, which will allow learners to develop knowledge, understanding and skills essential for working in a catering environment, such as a food production and cooking and working with others and improving their own performance.

WHO SHOULD APPLY?


There are no formal entry requirements for learners undertaking this qualification; however centres must ensure that learners have the potential and opportunity to gain evidence for the qualification in the work place.

CERTIFICATION


The qualification and credit framework (QCF) is a way of recognising achievement through the award of credit for units and qualifications.

COSTS


You could qualify for funding for this course, please get in touch with The Tess Group for more information and to see if you can access this course for free. Just call 01604 210 500 or email info@thetessgroup.com.



There are many ways to learn with The Tess Group


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28 Queensbridge,
Rushmills,
Northampton,
NN4 7BF

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